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 Eating to Protect Your Kidneys and Heart After 50

Thursday, August 20, 2026 at 10:30 am - 11:30 am

Join Registered Dietitian Amy Higbee to discover simple, realistic nutrition strategies to help protect your kidneys and heart. Learn easy food swaps, food preparation tips, hydration strategies and meal ideas to promote kidney and heart health. Class limited to 16 participants.  

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 RSVP to the front desk in person or at: 206-932-4044. 

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